Universidad EIA-Biblioteca catalog › Results of search for 'an:35'

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	1.	CMMI distilled : a practical introduction to integrated process improvement. - 3 edición by Ahern, Dennis M \| Clouse, Aaron [Autor] \| Turner, Richard [Autor]. Edition: Tercera ediciónMaterial type: Text; Audience: Specialized; Language: Inglés Producer: Upper Saddle River (New Jersey, United States of America) : Addison-Wesley, 2008Online access: Reseña \| CMMI Distilled: A Practical Introduction to Integrated Process Improvement Availability: Items available for loan: Biblioteca Campus PalmasCall number: 005.10685/A285/3 edición (1). Place hold Add to cart (remove)
	2.	CMMI for outsourcing : guidelines for software, systems, and IT acquisition by Hofmann, Hubert F \| Yedlin, Deborah K [Autor] \| Mishler, John W [Autor] \| Kushner, Susan [Autor]. Material type: Text; Audience: General; Language: Inglés Producer: Upper Saddel River (New Jersey, United States of America) : Addison-Wesley, 2007Online access: Reseña \| CMMI for outsourcing Availability: Items available for loan: Biblioteca Campus PalmasCall number: 005.1068/H713 (1). Place hold Add to cart (remove)
	3.	CMMI SCAMPI distilled : appraisals for process improvement by Ahern, Dennis M \| Armstrong, Jim [Autor] \| Clouse, Aaron [Autor] \| [y otros tres]. Material type: Text; Audience: General; Language: Inglés Producer: Upper Saddle River (New Jersey, United States of America) : Addison-Wesley, 2005Online access: Reseña \| CMMI SCAMPI distilled... Availability: Items available for loan: Biblioteca Campus PalmasCall number: 005.10685/A285 (1). Place hold Add to cart (remove)
	4.	CMMI : guidelines for process integration and product improvement by Chrissis, Mary Beth \| Konrad, Mike [Autor] \| Shrum, Sandy [Autor]. Material type: Text; Audience: General; Language: Inglés Producer: Boston (United States of America) : Addison-Wesley, 2003Online access: Reseña \| CMMI : guidelines for process integration and product improvement Availability: Items available for loan: Biblioteca Campus PalmasCall number: 005.10685/C554 (1). Place hold Add to cart (remove)

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